[Image courtesy of istockphoto.com] If you still have turkey left over from the weekend, I’d like to recommend some brecipes/b for dinner tonight (or tomorrow) b…/b What is your favorite Fall comfort bfood/b? b…/b Continued here: Leftover Turkey bRecipes/b | Chew On That......
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I browsed through the cranberry sauce brecipes/b on Recipe4Living and I even used bFood/b Blog Search, a great way to find brecipes/b from bfood/b blogs. Most of what I found incorporated apples or some kind of liquor (like bourbon whiskey or Grand b…/b Source: My Thanksgiving Lesson | Chew On That......
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Product Review: French’s Mustard · On Zingerman’s Deli, Ann Arbor, Michigan · Easy Baking with Muffins · 5 Ways to Make Healthy Fall Resolutions · Budget Cooking Tips and bRecipes/b · bFood/b In The bNews/b: Weekly Roundup · The October Potato b…/b View post: Product Review: Scarpetta Sauces, Spreads and Dips | Chew On That......
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Reigning from Europe, he definitely came in with the attitude that he’s better than everyone but for now, the judges seem to agree that his bfood/b…is. I agree that his Middle Eastern lamb chop with lemon hummus, and beef onion skewer b…/b Here is the original: Top Chef Watch: Neighborhood Nonsense | Chew On That......
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I have been thinking a lot about family recipes lately. The other day I called my mom for the millionth time asking her to repeat her spaghetti and meatballs recipe to me. I know most of it by heart, but I like calling her to hear her version of it, just to make sure I have it exactly right. I then end up writing it down on a post it note or on the back of an envelope, usually never to be seen......
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It’s getting to be that time of the year. Not that I need an excuse to bake, but no other time can rival year’s end when there are so many holidays that seem to have been invented just for us bakers. Historically though the Pilgrims, at what many consider to be the first American Thanksgiving, did not in fact share anything sweet as they had run through much of the supply of sugar they......
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Discard anything that shouldn’t be there. Step 6: Pour into a food processor and blend (or use an immersion blender). Return to measuring cup for easy use in recipes! Step 7: Refrigerate until needed. How to Make Pumpkin Puree … More here: Step by Step: How to Make Pumpkin Puree | Chew On That......
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A couple months ago, I put together this article of menu ideas and recipes to help you plan an election night party in your very own home. For those of you who live in the suburbs of Chicago or anywhere else in this country, … Original post: Host An Election Party! | Chew On That......
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This entry was posted on Friday, October 31st, 2008 at 4:47 pm and is filed under food in the news. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site. … Originally posted here: Food In The News: Weekly Roundup | Chew On That......
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Serious Eats, one of my favorite food blog communities, posted arguments both for and against the candy corn phenomenon. It’s clear by the amount of comments that readers prefer the anti-candy corn stance, but where do you stand? … Read the original post: The Candy Corn Debate | Chew On That......
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  So, honestly, I always run late for events but I do eventually get them done.  Tomorrow is the third Wednesday of the month and the date for the monthly exaltation of the humble, yet lovable, potato.  The Potato Ho Down . Sonnets could be written.  Operas could be sung.  Why aren’t they, you ask? Because as soon as people think about writing a sonnet to the potato they get hun......
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And this is not a story about my Saturday baking, which I was looking forward to all Friday, knowing I’d have an entire day with nothing planned and free reign of the kitchen all to myself. It’s not about the new recipes I wanted to try, including the cookies that were to have been made with fresh lavender picked from the backyard. Because instead I came down with a horrendous sinus i......
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Cookies now come in the flavors Obama and McCain. Check it out here at the blog Chew on That. Bookmark It......
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Before I start the roundup, I just wanted to mention a couple of quick things. I got an email from Bear the other day, telling me about a benefit that I want to get the word out on - here’s the details via The Twisted Vine: On Sunday, July 13, there is a Mexican buffet at Alana’s from 4-8PM. Admission is $50 and those interested in margaritas, etc. can purchase those separately. Pro......
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  When I am in a rush, and I seem to often be rushed lately, nothing goes on the table quite as quickly as a pasta dish. There are times I like to make fresh pasta but I always keep a couple of packages of organic whole wheat, and organic semolina pasta on the shelf for “Those Days”. This was a fantastic hit at my house.  The pasta was garlicky and olive-y with just a hint o......
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I’m willing to bet it’s been a while since you’ve seen as clever a take on the Periodic Table of the Elements as this one. The Table of Condiments that Periodically Go Bad was posted by Hillary on Chew on That , and it’s wittily presented and useful. The table apparently originally appeared in a “weird day planner,” and it tells you how long condiments will......
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During the writer’s strike, Greg Garcia, the creator of My Name is Earl, took a job at a fast food restaurant. Chew on That shows you how to chop an onion without crying . Ryan Byrd reminds us that Chick-Fil-A’s founder believes he received divine inspiration for Chick-Fil-A’s signature chicken sandwich. NYC Food Guy says Five Guys plan to open a second Manhattan store . Bitten......
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